2 sleeves Oreos
8 oz. softened cream cheese
3/4 cup -1 cup of white chocolate chips or your favorite chocolate
Crush the Oreos in a food processor (should be like crumbs). Pour into a mixing bowl/mixer. Add in the cream cheese and mix until well blended OR you can mix with your hands (great activity for kids). Roll into balls. In a separate bowl, melt chocolate chips and drizzle over balls. Be creative, for this batch of truffles, we added two crushed candy canes to the truffles and then sprinkled the drizzle with crushed candy canes. Another option to to completely dip the truffles in your favorite chocolate....the possibilities are endless!
Hint: Melt the chips in the microwave, along with a teaspoon of Crisco. Once melted, place baggie & cut a very small hole in the corner of the bag and drizzle over the balls. Store truffles in the fridge.
Yield: About 30 truffles