Thursday, November 25, 2010
Pumpkin Pie Dip
This appetizer is perfect for the holidays!
6 oz low fat cream cheese
1/2 cup brown sugar
1/2 cup pumpkin pie filling
2 tsp maple syrup
1/2 tsp pumpkin pie spice
1. Beat all ingredients together. Cover and chill 30 minutes. Serve with apple slices, pears, and ginger snaps.
1 comment:
Dana Fallentine
November 26, 2010 at 12:19 PM
What a fun and festive recipe!
Reply
Delete
Replies
Reply
Add comment
Load more...
‹
›
Home
View web version
What a fun and festive recipe!
ReplyDelete