San Diego Cooks
Showing posts with label salsa. Show all posts
Showing posts with label salsa. Show all posts
Friday, October 10, 2008

Salsa {fresh, easy, & homemade}

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Beginner easy to make! 2 (14.5 ounce) cans stewed tomatoes 1/2 onion, finely diced 1 teaspoon minced garlic 1/2 lime, juiced 1 teaspoon salt...
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