4 1/2 cups flour
3 tsp. baking powder
1 tsp salt
1/4 cup sugar
2 cups buttermilk
Stir dry ingredients then stir in buttermilk.  Sprinkle flour on the counter and knead the dough a few times.  Break the dough in half into 2 round loaves.  Slice an x over the top of each loaf with a serrated knife.  Bake at 375 for 40 minutes.  Slice and serve.
HONEY BUTTER
 
 

 


 






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