Thursday, November 25, 2010

Pumpkin Pie Dip

This appetizer is perfect for the holidays!




6 oz low fat cream cheese
1/2 cup brown sugar
1/2 cup pumpkin pie filling
2 tsp maple syrup
1/2 tsp pumpkin pie spice

1. Beat all ingredients together. Cover and chill 30 minutes. Serve with apple slices, pears, and ginger snaps.

1 comments:

Dana Fallentine said...

What a fun and festive recipe!